Pulikkuth Enterprises produces high-quality samosa leaves trusted by vendors, caterers, and food businesses for daily use.
Pulikkuth Enterprises manufactures samosa leaves with a focus on consistency, hygiene, and usability. The makers behind Ogito samosa leaves have over 9 years of experience in samosa leaf production. Pulikkuth Group started Pulikkuth Enterprises in 2019 to scale manufacturing while maintaining quality standards.
Our samosa leaves are produced using a controlled process to ensure uniform thickness, strength, and ease of handling.
Made to fold easily, seal properly, and hold fillings without tearing during frying.
We focus on manufacturing samosa leaves that perform reliably in real kitchens. Our priority is consistent quality, reduced breakage, and dependable supply.
Years of Industry Experience
From easy ordering to responsive support and prompt delivery.
Every product undergoes strict quality check to ensure purity, safety.
Designed to handle filling and folding without tearing.
Consistent sheet thickness for even frying and sealing.
Samosa leaves that fold cleanly and seal properly.
Minimizes breakage during preparation and frying.
Each batch follows the same production standards.
Ideal for vendors, caterers, and food businesses.
Samosa leaves should be stored in a cool -18 degree Celsius, dry place away from moisture and direct sunlight. Proper storage helps maintain flexibility and prevents cracking.
Yes. Our samosa leaves are manufactured specifically for vendors, caterers, and food businesses that prepare samosas in large quantities.
No. Our samosa leaves are made with controlled thickness and strength to reduce tearing during folding, sealing, and frying.
Yes. We regularly supply bulk and repeat orders for vendors, shops, and catering businesses. Please contact us directly for quantity and pricing details.